Grinding is a vital operation in preparing a really good espresso.
In fact, the coffee beans must be ground incorporating three important factors. It must:
- be ground just before making the espresso
- be extremely uniform
- respect the qualities of the coffee blend used.
This is why a Gaggia coffee grinder is a must.
- Grinding flat blades diameter 58mm
- Dose counter
- Coffee beans hopper capacity 0.8kg
- Ground coffee doser capacity 0.3kg
- Two programmable doses